Posana Restaurant

Posana is a premier contemporary American restaurant with two locations in Asheville, North Carolina: one in the heart of downtown at 1 Biltmore Avenue and another in Biltmore Park. Since its founding in 2009 by Peter and Martha Pollay, the restaurant has built a reputation for exceptional, locally sourced, and sustainable cuisine. The atmosphere is warm, inviting, and refined, making it a popular destination for both romantic dinners and celebratory gatherings.

What sets Posana apart is its unwavering commitment to inclusivity; the entire food menu is prepared in a dedicated, strictly gluten-free kitchen. This allows guests with celiac disease or gluten sensitivities to enjoy a full, worry-free dining experience without the risk of cross-contamination. Beyond its gluten-free focus, the restaurant offers a diverse range of options, including vegetarian, vegan, and dairy-free dishes. Guests can complement their meals with selections from an award-winning wine list or enjoy handcrafted cocktails and mocktails in a stylish dining room or on an outdoor patio.