Noglu - Basfroi

Noglu is a renowned, dedicated gluten-free establishment located at 15 Rue Basfroi in the 11th arrondissement of Paris. Founded by Frédérique Jules, a specialist in gluten and lactose-intolerant dietetics, the brand was created to provide a gourmet, safe, and high-quality alternative to traditional French cuisine. The atmosphere is casual and welcoming, making it a popular spot for both locals and visitors seeking a worry-free dining experience in the heart of the city.

The menu focuses on healthy, homemade, and locally sourced ingredients, offering a wide variety of options that cater to those with celiac disease and other dietary sensitivities. Guests can enjoy an impressive assortment of items ranging from fresh breads, pastries, and croissants to savory lunch options like avocado toast, quiches, and burgers. By maintaining a strictly gluten-free kitchen, Noglu ensures that every customer can dine with complete confidence, enjoying classic French flavors without the risk of cross-contamination. Whether you are stopping by for a quick breakfast, a relaxed brunch, or a casual lunch, the establishment provides a reliable and delicious culinary experience.