Los Mochis — Notting Hill

Los Mochis Notting Hill is a vibrant, upscale dining destination located in the heart of Notting Hill, London. The restaurant is celebrated for its unique culinary fusion, seamlessly blending the bold, spirited flavors of Mexico with the refined elegance of Japanese cuisine. The atmosphere is sophisticated yet lively, making it a popular choice for both casual lunches and special celebratory dinners. The establishment is widely recognized for its commitment to inclusivity, offering a menu that is entirely gluten-free, nut-free, and celery-free, providing a safe and stress-free dining experience for those with celiac disease or severe dietary restrictions.

The menu features a diverse array of dishes designed for sharing, ranging from fresh sashimi, maki rolls, and ceviches to creative tacos and signature fusion plates. In addition to their main a la carte and tasting menus, they offer weekend breakfasts and a curated selection of cocktails, wine, and sake. With a focus on high-quality, seasonal, and sustainable ingredients, Los Mochis has become a landmark for diners seeking high-end, allergen-conscious gastronomy in an iconic London neighborhood.

Photos