Defloured Gluten-Free Bakery

Located in the Andersonville neighborhood of Chicago, Defloured is a dedicated gluten-free bakery that operates with the mission of ensuring everyone has the right to enjoy delicious desserts. Because the entire facility is gluten-free, customers with celiac disease or gluten sensitivities can shop with confidence, knowing there is no wheat flour present in their kitchen. The bakery is widely recognized by the celiac community as a safe, high-quality destination for those seeking treats that taste just like their traditional counterparts.

The bakery offers a rotating selection of baked goods, including cookies, brownies, cakes, cupcakes, scones, and various seasonal items. Their menu frequently features vegan options as well, catering to a variety of dietary needs. Beyond their storefront on West Balmoral Avenue, Defloured partners with various local coffee shops and markets throughout Chicago, making their products accessible across the city. Whether you are looking for a specialty cake for a celebration or a simple, scrumptious treat, Defloured provides a welcoming atmosphere and a reliable, safe experience for all.