401k Food and Wine

Located on Lincoln Boulevard in Venice, California, 401k Food and Wine is a charming, dedicated gluten-free eatery and wine bar. Founded by the creators of Sinners & Saints Desserts, the establishment offers a sophisticated yet cozy atmosphere, featuring both an intimate indoor dining room for guests 21 and over and a comfortable back patio suitable for all ages. It is widely recognized as a premier destination for those requiring strict gluten-free dining, providing a worry-free experience where every item on the menu is safe for individuals with celiac disease.

The menu focuses on elevated, shareable small plates and comfort food classics reimagined without gluten. Highlights include items such as gluten-free fish and chips, mini corn dogs, chicken and waffles, and various house-made breads like rosemary focaccia. Beyond the food, the restaurant is celebrated for its expert curation of wines and a welcoming service team that enhances the overall dining experience. Whether visiting for a casual bite or a special occasion, guests—both gluten-free and those without dietary restrictions—consistently praise the high quality and flavor of the dishes, often noting that the food is so delicious one would never guess it is entirely gluten-free.